Benchmarking in food and farming : creating sustainable change / [edited by] Lisa Jack.
Material type:
TextPublication details: Farnham, England ; Burlington, VT : Gower, c2009.Description: vi, 132 p. : ill. ; 26 cmISBN: - 9780566088353
- 0566088355
- 9780566091841
- 0566091844
- 630.68/5 22
- HD9000.5 .B437 2009
| Item type | Current library | Collection | Call number | Copy number | Status | Barcode | |
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Books
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Business Library (Miotso) General stacks | Non-fiction | HD9000.5 .B437 2009 (Browse shelf(Opens below)) | 1 | Available | BSSM00002975 | |
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Books
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Business Library (Miotso) General stacks | Non-fiction | HD9000.5 .B437 2009 (Browse shelf(Opens below)) | 2 | Available | BSSM00002976 | |
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Books
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Business Library (Miotso) General stacks | Non-fiction | HD9000.5 .B437 2009 (Browse shelf(Opens below)) | 3 | Available | BSSM00002977 |
Browsing Business Library (Miotso) shelves,Shelving location: General stacks,Collection: Non-fiction Close shelf browser (Hides shelf browser)
| HD 8039.A3 ARG Keys to governance: Strategy leadership for quality of life | HD 8039.A3 ARG Keys to governance: Strategy leadership for quality of life | HD9000.5 .A338 2002 Agribusiness management / | HD9000.5 .B437 2009 Benchmarking in food and farming : creating sustainable change / | HD9000.5 .B437 2009 Benchmarking in food and farming : creating sustainable change / | HD9000.5 .B437 2009 Benchmarking in food and farming : creating sustainable change / | HD 9000.5 .G5827 GLO Global food security / |
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