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|---|---|---|---|
| 001 | 11798806 | ||
| 005 | 20251106134340.0 | ||
| 008 | 990929s2000 at a b 001 0 eng | ||
| 020 | _a0314204091 | ||
| 020 | _a9780314204097 | ||
| 050 | 0 | 0 |
_aTX354 _b.B684 2000 |
| 082 | 0 | 0 |
_a641.3 _221 |
| 100 | 1 | _aBrown, Amy C. | |
| 245 | 1 | 0 |
_aUnderstanding food : _bprinciples and preparation / _cAmy Brown. |
| 260 |
_aAustralia ; _aBelmont, Ca. : _bWadsworth/Thomson Learning, _cc2000. |
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| 300 |
_axxi, 615 p. : _bill. (some col.) ; _c29 cm. |
||
| 650 | 0 | _aFood. | |
| 650 | 0 | _aNutrition. | |
| 856 | 4 | 1 |
_3Table of contents only _uhttp://www.loc.gov/catdir/enhancements/fy1409/99049734-t.html |
| 856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy1409/99049734-d.html |
| 856 | 4 | 2 |
_3Contributor biographical information _uhttp://www.loc.gov/catdir/enhancements/fy1409/99049734-b.html |
| 942 |
_2lcc _cBK _n0 |
||
| 999 |
_c8130 _d8130 |
||