<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[ Search for 'su:&quot;Cooking.&quot;']]> </title> <!-- prettier-ignore-start --> <link> /cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Cooking.%22&#38;sort_by=relevance&#38;format=rss </link> <!-- prettier-ignore-end --> <atom:link rel="self" type="application/rss+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Cooking.%22&#38;sort_by=relevance&#38;format=rss" /> <description> <![CDATA[ Search results for 'su:&quot;Cooking.&quot;' at ]]> </description> <opensearch:totalResults>2</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Cooking.%22&#38;sort_by=relevance&#38;format=opensearchdescription" /> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dsu%253A%2522Cooking.%2522" startPage="" /> <item> <title> On cooking. A textbook of culinary fundamentals / </title> <dc:identifier>ISBN:0138626405</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=879</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Labensky, Sarah R..<br /> Upper Saddle River, N.J. : Prentice Hall, 1999 .<br /> ix, 1157 p. : 29 cm..<br /> 0138626405 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=879">Place hold on <em>On cooking.</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=879</guid> </item> <item> <title> Foods : experimental perspectives / </title> <dc:identifier>ISBN:0135209900 | 9780135209905</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=8132</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By McWilliams, Margaret..<br /> Upper Saddle River, N.J. : Merrill, 1997 .<br /> xv, 607 p. : 25 cm..<br /> 0135209900 | 9780135209905 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=8132">Place hold on <em>Foods :</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=8132</guid> </item> </channel> </rss>
