Supermarkets and the meat supply chain :  the economic impact of food retail on farmers, processors and consumers / 
[Frank Bunte, Pavel Vavra]. 
 - Paris :  OECD,  c2006. 
 - 110 p. :  ill. ;  27 cm. 
<br/><br/> "The principal authors of this study are Frank Bunte, ... and Pavel Vavra"--P. 3.  "Also available in French under the title: Les supermachés et la fillière viande"--T.p. verso. 
<br/><br/><label>ISBN: </label>9264028870 9789264028876 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Meat industry and trade.<br/>Supermarkets.
<br/><br/><label>LC Class. No.: </label>HD9410.5   / .S87 2006