Second book of food and nutrition, by Wendy Matthews and Dilys Wells.
Material type:
TextPublication details: London, 'Home Economics and Domestic Subjects Review', 1982.Description: [7], x, 223 p. illus. 22 cmISBN: - 0901762482
- 613.2
- TX353 .M37 MAT
| Item type | Current library | Collection | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
Books
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Science Library (Miotso) General stacks | Non-fiction | TX353.M37 MAT (Browse shelf(Opens below)) | 1 | Available | SLM00005532 | |
Books
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Science Library (Miotso) General stacks | Non-fiction | TX353.M37 MAT (Browse shelf(Opens below)) | 2 | Available | SLM00005533 | |
Books
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Science Library (Miotso) General stacks | Non-fiction | TX353.M37 MAT (Browse shelf(Opens below)) | 3 | Available | SLM00005534 | |
Books
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Undergraduate Library (Christ Temple) General stacks | Non-fiction | TX353.M37 (Browse shelf(Opens below)) | 1 | Available | ulct00000247 |
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