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Foods : experimental perspectives / Margaret McWilliams.

By: Material type: TextTextPublication details: Upper Saddle River, N.J. : Merrill, c1997.Edition: 3rd edDescription: xv, 607 p. : ill. ; 25 cmISBN:
  • 0135209900
  • 9780135209905
Subject(s): DDC classification:
  • 664 20
LOC classification:
  • TX531 .M38 1997
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Holdings
Item type Current library Collection Call number Copy number Status Barcode
Books Books Science Library (Miotso) General stacks Non-fiction TX531 .M38 MCW (Browse shelf(Opens below)) 1 Available SLM00005551

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