Fundamentals of cost accounting / William N. Lanen, Shannon W. Anderson, Michael W. Maher.
Material type:
TextPublication details: Boston : McGraw-Hill Irwin, c2008.Edition: 2nd edDescription: xxxiv, 636, [34] p. : ill. (chiefly col.) ; 28 cmISBN: - 9780073526720 (alk. paper)
- 007352672X (alk. paper)
- 657/.42 22
- HF5686.C8 M224 2008
| Item type | Current library | Collection | Call number | Copy number | Status | Barcode | |
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Business Library (Miotso) General stacks | Non-fiction | HF5686.C8 M224 2008 (Browse shelf(Opens below)) | 1 | Available | BSSM00000549 | |
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Business Library (Miotso) General stacks | Non-fiction | HF5686.C8 M224 2008 (Browse shelf(Opens below)) | 2 | Available | BSSM00000550 | |
Books
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Business Library (Miotso) General stacks | Non-fiction | HF5686.C8 M224 2008 (Browse shelf(Opens below)) | 3 | Available | BSSM00000551 | |
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Undergraduate Library (Christ Temple) General stacks | Non-fiction | HF5686.C8M224 LAN (Browse shelf(Opens below)) | 1 | Available | ulct00001323 |
Browsing Undergraduate Library (Christ Temple) shelves,Shelving location: General stacks,Collection: Non-fiction Close shelf browser (Hides shelf browser)
| HF5686.C8 SIN Basic costing; Theory and practice | HF5686.C8 TUL Practical costing | HF5686.C8 TUL Practical costing | HF5686.C8M224 LAN Fundamentals of cost accounting / | HF5686 HOR Cost accounting; a managerial emphasis | HF5686.H75 WOO Accounting in the hotel and catering industry | HF5686.H75 WOO Accounting in the hotel and catering industry |
First ed. has Michael Maher as first author.
Includes index.
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